Served Monday to Saturday from noon.

Book a table at Mud Dock Café

We take bookings for any meal apart from weekend brunch, when we like to keep things a little more casual. Make a reservation for up to 8 people right here, right now. For larger tables – or bookings at short notice – just call us on 0117 934 9734.

Flatbreads and dips

One flatbread + 2 dips £5.00
Two flatbreads + 4 dips £9.00
– Beetroot hummus (Vegan,GF)[N]
– Broad bean and mint (Vegan,GF)
– Roasted corn and jalapenos (V,GF)
– Smoked mackerel and soured cream (GF)

To start / 2 to share

Broad bean falafel with beetroot hummus (Vegan,GF)[N] £5/9
King prawn tempura with chilli jam (GF) £6/11
Crispy chorizo with Mexican cheese sauce (GF) £6/11
Spiced lamb meatballs with walnut Romanesco (GF)[N] £6/11
Corn, green chilli and peanut fritters with Greek yoghurt (V,GF)[N] £5/9

To start / Salads

Nutty red quinoa, fresh herbs, dried fruits and citrus vinaigrette (Vegan,GF)[N] £6/9
Layered beetroot hummus, bulgar tabbouleh and feta (V)[N] £6/9
Mangetout, roasted corn, rice noodles, cashew, sesame seeds and a lemon/ginger dressing (Vegan,GF)[N] £6/9
Roasted cauliflower and pomegranate bulgar tabbouleh with harissa and tahini (V)[N] £6/9

Mud Dock Ploughmans

For 1 / for 2 to share. With pickles and bread.

Home-roasted ham £8/14
Somerset cheeses (V) £8/14
Home-roasted ham and cheeses £10/17

For today’s Soups, Steaks, Salads and Fish, please see the blackboard


Roasted cauliflower and corn with spicy tomato and Somerset cheddar (V,GF) £9.50
Caramelised fennel and goat’s cheese with chilli jam (V,GF) £10.00
Warm new potato, asparagus and halloumi with harrisa tahini and pine nuts (GF)[N] £11.50
Baked sweet potato with beef or lentil chilli and Greek yoghurt (GF) £13/12
Chicken shawarma with slaw, Greek yoghurt and flatbread £13.50
Free-range pork sausages and mash with red wine jus £11.00
Home-roasted ham, fried egg and chunky chips (GF) £9.00

Mud Dock Burgers

Add: Cheese £1.50, Jalapenos £1, Bacon £2, Halloumi £2, Avocado £2, Chilli Jam £1, Horseradish £1

Locally sourced beef with paprika £12.00
BBQ pulled pork, slaw £12.00
Halloumi, roasted red peppers, avocado (V) £12.00
Moroccan lamb, harissa, Greek yoghurt £12.00
Mexican bean, avocado, Greek yoghurt (V) £11.00


Chunky chips (GF) £3.50
Chunky chips and cheese (GF) £4.50
Bread £2.00
Garlic bread £2.00
Garlic bread and cheese £3.50
Pickles (GF) £3.00
Slaw (GF) £3.00
Olives (GF) £3.00
Mixed salad (Vegan) £3.50


Dark chocolate and walnut brownie, ice cream (GF)[N] £6.50
Baked apple, salted caramel and Greek yoghurt pot (GF) £6.50
Oatmeal and white chocolate cookie and ice cream sandwich £6.50
Coconut and passion fruit panna cotta (GF) £6.50
Selection of ice cream and sorbets £6.50

At Mud Dock, all our meals are prepared daily using fresh ingredients, locally sourced whenever possible. During busy times, please allow 20-30 minutes for your food to arrive.

Many of our dishes can accomodate various diets – just let us know your preferences. V=vegetarian, GF=gluten-free, DF=dairy-free, N=contains nuts or sesame seeds. We’ve a small kitchen, so traces of allergens may be found in any dish. If you have a food allergy, please let us know.

To avoid accidents please keep children away from the stairs and don’t allow them to run around the café. Thank you.