Our hygiene policy and what we’re doing to keep everyone safe
We’ve looked carefully at improving hygiene throughout the building. Surfaces are being cleaned regularly by our staff and we’ve revised our menu to reduce handling ingredients. All staff wash hands regularly as well as before serving plates to your table.
We’re fortunate to enjoy such an open and airy building which makes it easier to enable staff and customers to keep at safe distances at all times. You’ve probably noticed the tables are further apart than usual and we may use service tables for larger bookings so you are able to distribute drinks or meals yourselves.
Our menus are laminated and cleaned thoroughly after each use, or printed on recycled paper and used once before being recycled. We also have daily specials, which we list on our blackboards.
Customers who are able to reserve tables will be prioritised but we will make every effort to find you a table if you call us at short notice or from the carpark! If you have any ideas or comments on the above, please let us know.