Mud Dock’s desserts are a delight after dinner, after lunch, or even after brunch if the mood takes you! Follow with a coffee and finish with a digestif. (Then treat Bristol to your finest “Cor! That were nice!” smile on the way home.)


See board for our favourite homemade cakes

Sour-cherry chocolate brownie with vanilla ice-cream GF 8.00
Banoffee pie V 8.00
Berry pudding with vegan vanilla ice cream VG 8.00
Ice creams, sorbets V 8.00
Somerset cheese, pickle V 9.50


Double espresso 2.70
Americano 2.95
Latte 3.25
Cappucino 3.15
Flat white 3.10
Irish coffee 5.75
Baileys latte 5.75
Mexican latte 5.75


Dow’s Ruby Port 4.50
Martell VS 3.75
Dalwhinnie 15 Years 5.75
Jura 10 Years 5.75
Glenlivet Founder’s Reserve 4.75
Frangelico 3.70
Baileys Irish Cream 3.70
Limoncello 3.70

Book a table at Mud Dock Café

We take bookings for any meal, any day. Make a reservation for up to 8 people right here, right now. For bookings at short notice (or if it’s after 3pm and you’d like a table this evening) call us on 0117 934 9734.

V = vegetarian, GF = gluten-free, VG = vegan, N = contains nuts or sesame seeds. We’ve a small kitchen, so traces of allergens may be found in any dish. If you have a food allergy, please let us know. Please allow 20-30 minutes for your meal at busy times. To avoid accidents, please keep children away from the stairs and don’t allow them to run around the café. Thank you.

An optional 10% service charge will be added to tables of 5 or more. All tips go to our staff.