Mmm, breakfast! Many call it the most important meal of the day – and who are we to disagree?! Our bountiful breakfast menu is served Monday to Friday till noon, and weekends till 3pm.
Book a table at Mud Dock Café
We take bookings for any meal apart from weekend brunch, when we like to keep things a little more casual. Make a reservation for up to 8 people right here, right now. For larger tables – or bookings at short notice – just call us on 0117 934 9734.
|Full English: Free-range egg, back, bacon, free-range pork sausage, home-baked beans, grilled tomato, mushrooms and toasted sourdough||£9.00|
|Full Veggie: free-range fried egg, sauteed potato, grilled tomato, our home-baked beans, mushroom and toasted sourdough (V)||£7.00|
|Smashed avocado and poached egg on toasted sourdough (V)||£6.00|
|Smashed avocado, smoked salmon and poached egg on toasted sourdough||£9.00|
|Sausage and fried egg on toasted sourdough||£6.50|
|Red pepper, spinach and egg shakshuka (V, GF)||£7.00|
|Welsh Rarebit with egg (V, GF)||£6.50|
Gluten free pancakes available +50p
|Streaky bacon and golden syrup||£7.00|
|Berry compote, Greek yoghurt, golden syrup (V)||£6.50|
|Braised apple and salted caramel (V)||£6.50|
|Nutella, banana and hazelnut (V)||£7.00|
Porridge and granola
|Porridge with golden syrup (V)||£5.00|
|Chocolate porridge, berry compote, golden syrup (V)||£6.00|
|Home-made granola, Greek yoghurt, berry compote (V)||£6.00|
At Mud Dock, all our meals are prepared daily using fresh ingredients, locally sourced whenever possible. During busy times, please allow 20-30 minutes for your food to arrive.
Many of our dishes can accomodate various diets – just let us know your preferences. V=vegetarian, GF=gluten-free, DF=dairy-free, N=contains nuts or sesame seeds. We’ve a small kitchen, so traces of allergens may be found in any dish. If you have a food allergy, please let us know.
To avoid accidents please keep children away from the stairs and don’t allow them to run around the café. Thank you.