Dine overlooking Bristol's harbourside at Mud Dock Café from 5pm Monday to Saturday. Our menu after 5pm offers a mouthwatering variety of dishes, including for veggies and vegans. What you see below is a example of the kind of delights that await…
Nibbles
Summer Deal: 3 nibbles + drink £14.95
Available from 5pm on Wednesday to Saturday. Choose from a pint of lager or cider, a medium glass of house wine, or a soft/non-alcoholic drink.
| Olives VG, GF | 4.00 |
| Grilled padron peppers, lemon za’atar VG,GFO | 4.00 |
| Focaccia, olive oil, balsamic olive oil VG, GFO | 4.00 |
| Pan con tomate, sourdough, Grana Padano V, GFO | 4.00 |
| Whipped feta, za’atar, chives V, GF | 4.00 |
| Paprika hummus VG, GF | 4.00 |
Small plates
Dishes will be served as they are ready
Fish
| Crab and crayfish Pickled white crab, crayfish, doughnut, roast garlic butter, dill crème fraîche, pickled cucumber |
11.00 |
| Trout and mango Nori-cured trout, mango chilli salsa, wild rice GF, DF |
11.00 |
| Cod and whey Cod, caramelised whey sauce, chives, trout roe, capers GF |
10.00 |
| Calamari and chilli Fried calamari, buffalo sauce, lime yoghurt GF |
9.00 |
Meat
| Lamb and pea Braised shoulder of lamb, pea velouté, tomato and mint salsa GF, DF |
16.00 |
| Chicken and sweetcorn Chicken breast, miso butter emulsion, sweetcorn, fermented sweetcorn, chives |
16.00 |
| Polenta and short rib Set fried polenta, braised teriyaki short rib DF |
14.00 |
Vegetarian
| Broccoli and chilli Grilled tenderstem broccoli, pickled chilli, almonds, lemon dressing VG, GF |
7.00 |
| Tomato and ricotta English heritage tomato, home-made ricotta, pickled shallot, sourdough cracker V, GFO |
9.00 |
| Celeriac and kimchi Grilled celeriac, teriyaki sauce, fried polenta, kimchi, spring onion VG |
10.00 |
| Potato and herb Fried hash browns, salsa verde emulsion, pangrattato VG, GF |
7.00 |
| Courgette and tzatziki Roasted courgette, tzatziki, candied lemon, mint V, GF |
7.00 |
Desserts
Want to see our dessert menu? It would be rude not to, wouldn't it?! Take a look…
Book a table at Mud Dock Café
We take bookings for any meal, any day. Make a reservation for up to 8 people right here, right now. For same-day bookings and larger tables, please call us on 0117 934 9734.
V = vegetarian, VG = vegan, GF = gluten-free, GFO = gluten-free option available, DF = dairy free, N = contains nuts or sesame seeds. We've a small kitchen, so traces of allergens may be found in any dish. If you have a food allergy, please let us know. Please allow 20-30 minutes for your meal at busy times. To avoid accidents, please keep children away from the stairs and don't allow them to run around the café. Thank you.
An optional 10% service charge will be added to tables of 5 or more. All tips go to our staff.