Dine overlooking Bristol’s harbourside at Mud Dock Café from 5pm Thursday to Saturday. Our menu offers a mouthwatering variety of dishes, including for veggies and vegans. What you see below is a example of the kind of delights that await…
Starters
| Chilled peach soup, goats cheese curd, apricot and strawberry salsa V, GF, DFO | 9.90 |
| Toasted sourdough, anchovy, confit cherry tomato, smoked tomato butter, sea salt GFO | 12.00 |
| Deep-fried cauliflower, cashew cream, red chilli sauce VG, DF, GF | 8.70 |
| Marinated feta, heritage tomatoes, stone fruit V, GF | 8.70 |
| Market fish crudo, nam jim dressing, toasted peanuts, crispy shallots N, GFO, NFO | 9.70 |
Mains
| Ricotta and thyme gnocchi, orange cream, courgette, pangrattata V | 15.50 |
| Lamb shoulder mosaic, charred corn & red repper salsa, charred greens, aji verde, jus GF, DFO | 24.80 |
| Roasted butternut, pine nut and raisin salsa, pickled cauliflower, tahini cream, sage VG, DF, GF | 16.50 |
| Market fish, ajo blanco, seasonal greens, fennel, orange, pine nuts GF, DF | 24.00 |
| 8oz rib-eye, ratatouille, chimichurri, jus GF, DF | 32.00 |
Sides
| Triple-cooked agria potato, rosemary hollandaise V, GF, DFO | 8.00 |
| Handmade farmhouse cheese-and-garlic bread (for two or more to share) V | 10.00 |
| Seasonal charred greens, olive oil, lemon VG, DF, VG | 6.00 |
| Charred corn on the cob, black garlic butter, sea salt VG, GF, DF | 6.00 |
Desserts
| Chocolate mousse, cointreau, buckwheat crumble, chocolate touille DF, GF, N, NFO | 10.00 |
| Coconut and lime panacotta, pineapple, raspberry gel, coconut crumble VG, GF, DF | 9.50 |
| Pistachio tart, pistachio patiserrie, pistachio sponge, fresh berries N | 11.50 |
| Cheese board, honey, grapes, crackers V, GFO | 12.00 |
| Sorbet selection, coconut crumble GF, DF | 6.50 |
| Ice cream selection, coconut crumble GF | 6.50 |
Book a table at Mud Dock Café
We take bookings for any meal, any day. Make a reservation for up to 8 people right here, right now. For same-day bookings and larger tables, please call us on 0117 934 9734.
V = vegetarian, VG = vegan, GF = gluten-free, GFO = gluten-free option available, DF = dairy free, N = contains nuts or sesame seeds. We’ve a small kitchen, so traces of allergens may be found in any dish. If you have a food allergy, please let us know. Please allow 20-30 minutes for your meal at busy times. To avoid accidents, please keep children away from the stairs and don’t allow them to run around the café. Thank you.
An optional 10% service charge will be added to tables of 5 or more. All tips go to our staff.