Evening supper menu

Mud Dock’s evening menus are served between 6pm and 10pm on weekdays and Saturday. All our meals are prepared daily using fresh ingredients, locally sourced whenever possible. If you have a food allergy, please let us know. During busy times, please allow 20-30 minutes for your food to arrive. Please note that we add a 10% service charge to all bills.

Many of our dishes can accomodate the needs of various diets – just let us know your preferences.
V=vegetarian, GF=gluten-free, DF=dairy-free. As we have a small kitchen there may be a trace of some ingredients.

Starters and sharers
Soup of the day with bread £6.50
Polenta chips with sweet chilli, aioli and harissa yoghurt dips (V, GF, can be DF) £4.50 / £7.00
Salt and pepper fried squid with aiolo (GF, can be DF) £6.50 / £12
Salmon and ginger fish cakes £6.50 / £12
Bourbon glazed pork belly chunks (GF) £6.50 / £12
Honey barbeque chicken wings (GF) £5.75 / £10
Falafels with fresh coriander, sumac & harissa yoghurt (V, GF can be DF) £5.50 / £8.00

Our Salads
Asparagus, quinoa and toasted walnut salad with lemon and sumac olive oil (V) £7 / £10.50
Smoked BLT panzanella salad £7 / £11.50
Sugar snap peas, radish, fresh mint and feta with vinaigrette (V, GF, can be DF) £7.00 / 10.50

Bigger meals
Asaparagus, courgette, mint and lemon risotto (V, GF) £12.95
Gnocchi with spinach pesto, ricotta and toasted pine nuts (V, cand be DF) £12.95
Chicken, chickpea and apricot tagine with preserved lemon, harissa, egg and tabbouleh £15.95
Today’s free-range pork sausages, mash, seasonal veg & red wine gravy £10.25
Moroccan chicken sharwarma with lime yoghurt, spring slaw & flatbread (can be GF, DF) £13.25
Char-grilled 6oz sirloin steak with chips and greens (GF) £14.50
Fish of the day (see blackboard) board

Our burgers (served with home-cut chips)
Fish fillet burger with tartar sauce £13.00
Halloumi burger with portobello mushroom and tomato chutney (V) £12.00
Locally sourced Beef burger with a hint of chilli and smoked paprika (can be GF) £12.00
Mexican bean burger with lime yoghurt and guacamole (V) 10.25
Morocan lamb burger with harissa and yoghurt (can be GF) £12.00
Pulled pork burger with barbeque sauce and slaw (can be GF) £12.00
A little something to add to your burger
Cheese £1.25, Jalapeno peppers £1, Bacon £2, Halloumi £2.25, Guacamole £2

Side orders
Chips £3.00
Green salad £2.50
Mixed salad £3.50
Garlic bread £2.50
Garlic bread with cheese £3.00
Sauteed green beans £3.95
Rainbow Slaw £3.95
Sauteed spinach £3.95
Seasonal veggies with chilli and garlic £3.95

Chocolate and berry tart £6.50
Vanilla panna cotta and berry sauce (G) £6.50
Strawberry and rose mess (G) £6.50
A selection of sorbets and ice creams  £6.50
Local cheeses and chutney £8.00

Childrens meals (please ask for either seasonal veggies or salad on the side)
Soup and bread £4.00
Grilled sausage with bubble and squeak, mash or chips £4.50
Beans on toast £2.50
Marmite on toast £2.25
Bacon or sasusage butty £3.25
Ham / cheese sandwich £2.25
Ham + cheese sandwich £2.75
Pasta with a Bolognese sauce or with butter + parmesan £4.50
One of the above meals, a drink (orange or blackcurrant squash) and a scoop of ice cream £5.00

To avoid accidents please keep children away from the stairs and don’t allow them to run around the café. Thank you.