Polenta and vine-ripened tomatoes

Brunch + lunch menu

At Mud Dock, all our meals are prepared daily using fresh ingredients, locally sourced whenever possible. If you have a food allergy, please let us know. During busy times, please allow 20-30 minutes for your food to arrive. Please note that we add a 10% service charge to all bills.

Many of our dishes can accomodate various diets. Please let us know your preferences.
V=vegetarian, GF=gluten-free, DF=dairy-free. As we have a small kitchen there may be a trace of some ingredients.


Served Monday to Friday until midday, weekends all day
Granary toast with butter and preserves, marmite or nutella (V) £3.60
Two freshly baked croissants with preserves (V) £3.60
Granola with berry compote and milk or natural yoghurt (V) £6.00
Blackberry and apple porridge with honey or golden syrup (V) £4.60
Buttermilk pancakes with streaky bacon and golden syrup £6.50
Crêpes served with fruit compote and crème fraiche (V) (or nutella £6.75) £6.50
Mud Dock English Breakfast: granary toast, scrambled eggs, back bacon, free-range pork sausage, grilled tomato, button mushrooms and our own baked beans (can be GF, DF) £9.00
Bacon and scrambled egg on granary toast £6.00
Sausages and scrambled egg  on granary toast £6.50
Back bacon butty or bap £4.50
Free-range pork sausage butty (with fried egg + £1) £6.00
Mud Dock veggie breakfast: granary toast, scrambled eggs, sautéed potatoes, grilled tomato, button mushrooms and our own baked beans (V, can be GF, DF) £7.00
Smoked salmon and scrambled egg with sautéed asparagus and granary toast £7.50


Served midday to 3pm
Today’s soup with bread and butter (can be GF) £6.50
Hummus wrap with spiced chickpeas, aubergine and raita (V) £7.25
Moroccan chicken sharwama with lime yoghurt, winter slaw and flatbread (can be GF, DF) £7.50
Sweet potato and cranberry falafel bowl (V) £7.25
Jerry’s pasty of the day – see blackboard
Free-range pork sausages with mash, vegetables and red wine gravy £10.25
Home-roasted ham cooked in cider with a honey and mustard glaze, free-range fried egg, and chips (GF) £7.50

Our ploughman’s boards: for one or for two to share
Home-roasted ham: cooked in cider with a maple and mustard glaze, Comes with pickles and bread £8.00 / £14.00
Cheese selection: with pickles and bread £8.00 / £14.00
Home-roasted ham and cheeses £10.00 / £17.00


Our burgers (served on a ciabatta bun with home-cut chips)
Halloumi with portobello mushroom and tomato chutney (V) £12.00
Locally sourced beef with a hint of chilli and smoked paprika (can be GF) £12.00
Mexican bean with lime yoghurt and guacamole (V) £10.25
Morocan lamb with harissa and yoghurt (can be GF) £12.00
BBQ pulled pork with winter ‘slaw £12.00

Add a little something to your burger:
Cheese £1.25, Jalapeno peppers £1, Bacon £2, Halloumi £2, Guacamole £2

Side orders
Bread £1.50
Olives £2.50
Bread, olives and dip £3.50
Garlic bread £2.50
Garlic bread with cheese £3.00
Mixed salad £3.50
Chunky chips £3.00

Bread and butter pudding with cinnamon ice cream £6.50
Warm chocolate mud cake with vanilla ice cream £6.50
Creamy rice pudding with berry sauce (G) £6.50
Winter fruit salad with mulled wine and vanilla mascarpone (G) £6.50
Selection of sorbets and ice creams £6.50
Local cheese board and chutneys  £8.00

Childrens meals (please ask for either seasonal veggies or salad on the side)
Soup and bread £4.00
Grilled sausage with mash or chips £4.50
Beans on toast £2.50
Marmite on toast £2.25
Bacon or sasusage butty £3.25
Ham or cheese sandwich £2.25
Ham and cheese sandwich £2.75
Pasta with a Bolognese sauce or with butter and parmesan £4.50
One of the above meals, a drink (orange or blackcurrant squash) and a scoop of ice cream £5.00

To avoid little accidents please keep children away from the stairs and don’t allow them to run around the café. Thank you.